For Immediate Release:
3/5/2010

Contact:
Michael Norton
207-885-3132

Certain products containing hydrolyzed vegetable protein (HVP) – a flavor enhancer used in many food products – have been recalled nationwide due to concerns about salmonella contamination. To date, no associated illnesses have been reported.

Click here to see a news release from the Food and Drug Administration and click here to link to a searchable FDA database of all the products and brands impacted by the recall.

In addition, click here for a list of recalled items that have been removed from the shelves at Sweetbay Supermarkets. You can also use the list to check for previously purchased products at home.

The HVP was manufactured by Basic Food Flavors Inc. of Las Vegas, which issued a voluntary recall of all powder and paste HVP made since Sept. 17, 2009.

“This recall situation is somewhat unique, because of the small levels of HVP in processed foods and because many of these foods are made with processes that kill salmonella,” according to an FDA fact sheet. “In addition, many foods that contain HVP are cooked by consumers in ways that would kill salmonella.”

For more information, Sweetbay customers may call the Customer Information Center at 888-218-3890.