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Sour Cream

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12 Oz.

Cabot Salsa Dip

Cabot Salsa Dip

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Nutrition Facts

Serving Size
28 g
Servings per Container
12
Amount Per Serving
Calories 50.00   
Calories from Fat 45.00
% Daily Value*
Total Fat
5.00g
8%
Saturated Fat
3.00g
15%
Trans Fat
0.00g
0%
Cholesterol
15.00mg
5%
Sodium
130.00mg
5%
Total Carbohydrate
1.00g
0%
Dietary Fiber
0.00g
0%
Sugars
0.00g
0%
Protein
1.00g
0%
Vitamin A
4%
Vitamin C
2%
Calcium
2%
Iron
0%
Vitamin D
 
Vitamin E
     
Vitamin K
 
Thiamin
     
Riboflavin
 
Niacin
     
Vitamin B6
 
Folate
     
Vitamin B12
 
Biotin
     
Panthothenate
 
Phosphorus
     
Iodine
 
Magnesium
     
Zinc
 
Selenum
     
Copper
 
Manganese
     
Chromium
 
Molybdenum
     
Chloride
 
Potassium
     
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  SOUR CREAM (CULTURED MILK, CREAM, MODIFIED CORN STARCH, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), DEHYDRATED VEGETABLES (ONION, TOMATOES, GREEN BELL PEPPERS, JALAPENO PEPPERS, GARLIC), SALT, NATURAL & ARTIFICIAL FLAVORS, MONOSODIUM GLUTAMATE, HYDROLYZED VEGETABLE PROTEIN (CORN), TRICALCIUM PHOSPHATE (TO PREVENT CAKING), PALM OIL (TO HELP WITH EXCESS DUSTING), PAPRIKA (FOR COLOR).
Source: CABOT CREAMERY COOPERATIVE
Allergens and Nutritional Considerations
Milk
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